What goes with jollof rice - 10 Best side dish for rice in Dubai
Jollof rice is a staple popular food in many West African countries and their rituals. Jollof is made with long grain rice, tomatoes, onions, and spicy spices, giving every bite a sweet and savory delight. This delicacy is said to have originated among the people of Gambia and Senegal. Since then, it has spread widely throughout West Africa. Jollof rice is also called Riz Au Gras. The dish is often served as the central part of the meal at various events. But almost everyone has the same tension as "what to serve with jollof rice" or "what goes with jollof rice". Well, I have come here with the best solution. Lets know the secret!
10 best side dish that goes with African jollof rice
The classic African Jollof dish has now become a staple of well-known African cuisine in many countries worldwide. This food is available around the world. However, No matter what you're serving it with. Here are 10 delicious and healthy dishes that will complement your jollof rice –
African Vegetable Salad - Make the Best salads in Dubai
Kachumbari - Kachumbari, or Swahili, is a popular Tanzanian salad dish. Swahili is made with tomatoes and onions. In simple words, it's a yummy tomato and onion salad. Salad is quite famous as a side dish with jollof rice. It can also be served with hot fried meat. The salad is very healthy, with a few ingredients like fresh tomatoes, fresh onions, and green chilies. You can effortlessly serve it as a side dish with jollof rice.
Mix Vegetable salad - Jollof rice with mixed vegetable salad is an excellent combination side dish. It is as colorful as it looks and very tasty and healthy. The mixed vegetable salad recipe is very easy. If you have many familiar vegetables like tomatoes, carrots, onions, cucumbers, beets, zucchini, and lemon or vinegar in your fridge, why not try something different for dinner? So, enjoy a mixed vegetable salad with jollof rice for dinner.
Fish and Meat side dishes - Add Proteins to your meal
Beef Kebab - Beef kebab is grilled meat. The dish originated in the Middle East, and along with Iranian cuisine, kebabs are popular worldwide. Kebabs consist of chopped or ground meat, sometimes vegetables, and other accompaniments according to a specific recipe. My family loves jollof rice with beef kebabs, pickled onions, and tomato sauce. Pickled onions give you vitality and are very easy to make. Beef kebab with jollof rice will give you an incomparable taste in every bite. Also, seekh kebab is a popular dish with bread all over the world.
Grilled Chicken - Almost all of us love chicken with rice dishes. So why don't you try Grilled Chicken with Jollof Rice? The recipe for grilled chicken is also very simple in the mix of spices used. Jollof rice with grilled chicken for dinner is perfect and quick enough. You can choose to grill chicken thighs, breasts, wings, or even a whole chicken. So add protein to your meal with this grilled chicken side dish.
Fried Fish - Almost everyone knows that jollof rice is a versatile dish that goes well with many types of fish, meat, and even vegetables and salads. Jollof rice with fried fish is the best dish for you if you love to eat fish. The best part is that this recipe requires fewer ingredients and less cooking time. If you have tilapia, Nigerian Titus Fish, or seafish on hand, start this delicious recipe with tomatoes, oil, salt, or any spices. Since fish is a source of protein, this dish is as tasty as it is healthy for you. If you want to lose weight, you can consider this food for protein in your weight loss diet chart.
African soups and stews - Tasty and Healthy
Goat or Mutton Stew - Goat meat or mutton is a classic Nigerian favorite protein. However, it goes well with jollof rice and other dishes. To cook mutton stew, there are some common things that you will need- Goat meat, fresh red tomatoes, chilies, masala salt, and cooking oil.
African Black Soup (Edo) - Edo Black Soup is a delicious soup from the Edo State of Nigeria. It is very easy to prepare. The soup is also known as OMOBE, EDO ESAN, or BENIN SOUP. It is not a fancy soup recipe, but very nutritious and healthy. Here are the ingredients that you need to make Black edo soup- Goat meat or any meat of choice, Bitter leaf, Crayfish, Snails (optional), Seasoning cubes, Locust beans, Dried fish, Onions, Palm oil, Dried pepper (blended). Serve the soup with jollof rice and enjoy. If you like to eat something new, definitely try this.
African Roasted Vegetables - Best side dish for rice
Roasted Potato - Potato is one of the most consumed vegetables. Almost every day, we eat some kind of food made from potatoes. Oven roasted potatoes are so easy to cook that anyone will choose them as a side dish. Eating fried potatoes is beneficial for health as it contains a lot of fiber and improves digestion. How to fry potatoes - First, soak the potatoes in cold water for 15-20 minutes. Then, cut the potatoes into 1" cubes. Preheat the oven to a high temperature. Then add salt, olive oil, and spices to the diced potatoes and place in the oven. Remove from the oven when tender and fried. Now, your most favorite roasted potato is ready. Baby potatoes are the perfect choice for roasted potatoes. When these round potatoes are fried and served with jollof rice, the potatoes look like golf balls on the plate. It is a great and popular side dish
Fried Yam - Fried yam is my favorite street food. It is a very popular street food in Nigeria. Fried yams are soft inside and crispy outside and very tasty to eat. You will love eating this as a side dish with jollof rice. I like to serve the crispy African yam with fried plantains, chili sauce, fish, chicken, or beef.
Fried Ripe Plantains - These fried ripe plantains are as nutritious as potatoes. However, they contain specific vitamins and minerals such as vitamins A, C, and D6 and are a source of magnesium and potassium minerals. It is a popular Caribbean dish and is also eaten in other parts of the world. Fried ripe plantains are served with almost every meal. So this nutritious fried ripe plantain can be an ideal choice to eat with jollof rice.
What is the temperature for Roasted potatoes?
I usually roast potatoes at 425 degrees Fahrenheit. Frying potatoes at this temperature makes the potatoes soft on the inside and crispy on the outside. But the temperature will depend on how you are frying.
Conclusion about "What goes with jollof rice"
What you choose as a side dish with your favorite jollof rice is entirely up to you. But let your favorite food be healthy, tasty, and popular. We have discussed 10 delicious, nutritious foods above. You can choose these dishes as a side dish with jollof rice. Thanks for being with me.