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Yam is a starchy tuber popular in African, Asian, and Caribbean cuisines. Distinct from sweet potatoes, yams have a rough, bark-like skin and a flesh that varies in colour. They're often boiled, fried, roasted, or pounded to make dishes like "pounded yam".
How much is yam per kg?
The price of Nigerian yam (Isu) is AED 50.00 for 2.6 kg–2.9 kg. You can get fresh, high-quality African yam at MyDelbina, offering great taste and value.
What are African yams called?
African yams are commonly called Dioscorea (yam species), and in Nigeria, they are often referred to as Isu.
Is African yam the same as cassava?
No, African yam is different from cassava. Yam is a tuber, while cassava is a root, and they have different textures and uses in cooking.
