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Kuli kuli is a popular West African snack, especially in Nigeria. It's a spicy peanut snack made primarily from ground roasted peanuts and spices, sometimes with the addition of local ingredients like ginger or pepper. The mixture is moulded into desired shapes and then deep-fried until crunchy.
Kuli kuli has a rich, nutty flavour with a spicy kick, depending on the ingredients used. It's often enjoyed on its own or used as an ingredient in local dishes. Additionally, it's sometimes ground into a powder and used as a flavouring for soups or stews, adding both taste and protein to the dish.
Kulikuli is also called peanut cake or peanut snack in English.
Yes, it's a high-protein and healthy-fat snack but should be eaten in moderation.
Regular price Dhs 10.00, now Dhs 8.00 at MyDelbina with same-day delivery